111 W. Washington St, Morton, IL 61550, US
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Baked Blessings by Lisa

Welcome to Baked Blessings by Lisa

Sharing the sweet Blessings! 

Upcoming Shop Events

Be sure to mark your calendars and  check back often for updates on events happening at Baked Blessings by Lisa 

September 12-14, 2018

PUMPKIN FESTIVAL

TBA

Baked Blessings by Lisa- 111 W. Washington St. Morton IL 61550 309-360-3507

+ Event Details

September 12-14, 2018

PUMPKIN FESTIVAL

Celebrating the 52nd annual festival with a "S'more Pumpkin" theme, Baked Blessings by Lisa will be open to the public. Stop in to grab lots of pumpkin sweets, s'more items and all our classic favorites.  Limited to quantities on hand.  Please contact with inquiries.

TBA

Baked Blessings by Lisa- 111 W. Washington St. Morton IL 61550 309-360-3507

Friday, October 26, 2018

TRICK OR TREAT MAIN ST.

4:30pm - 6:30pm

Morton, IL 61550

+ Event Details

Friday, October 26, 2018

TRICK OR TREAT MAIN ST.

Join us for Trick or Treat Main Street.  Visit Downtown and Neighboring Businesses with your trick or treaters for treats, store special and more. Be sure to enter our drawing for a Halloween giveaway.

4:30pm - 6:30pm

Morton, IL 61550

December 15, 2018

CHRISTMAS OPEN HOUSE

10am - 12pm

Baked Blessings by Lisa- 111 W. Washington St. Morton IL 61550 309-360-3507

+ Event Details

December 15, 2018

CHRISTMAS OPEN HOUSE

It's our annual open house event for the holiday season.  This year we have reserved the party room at So Chic Boutique to give plenty of shopping space and warmth from the cool morning. Once again we will be filled to the brim with tons of holiday sweets.  Limited to quantities on hand.  Please contact with inquiries. 

10am - 12pm

Baked Blessings by Lisa- 111 W. Washington St. Morton IL 61550 309-360-3507

Menu






Additional options and services not listed here. All pricing subject to change and may be adjusted based upon the complexity of work required. Final quote will be given prior to completing order.

Important information

ORDERING INFORMATION

Thank you for the interest in Baked Blessings by Lisa.  To place an order, please review the terms of our policy for short notice and future date orders. This policy will be in effect October 1, 2018


-We are happy to accept orders up to 6 months in advance. Twice a year we will open up a 6 month window and begin taking orders for that time frame. Orders can be requested ANYTIME during that window not just on opening day. 


October 1 will open requests for following January-June orders  

April 1 will open requests for following July- December orders  


Because we function as a bakery which specializes in custom made orders, we have a maximum number of orders that we can accept per week without compromising the quality of our products. Once we have reached our maximum, the week will be considered FULLY BOOKED and no further orders will be accepted. Orders are accepted on a first come basis.


-To place an order, please specify a date. This date will be your PICK UP date. While this date may have some flexibility within the same calendar week (Tuesday-Saturday), requests to change dates will be considered but CANNOT be guaranteed. If needing to change a date, please notify us of that request immediately so we can make all attempts to accommodate your need for a change. We do not offer open hours at Baked Blessings by Lisa. All hours are by appointment only. 

We typically arrange appointments/order pick ups between the hours of 2-6pm Tuesday -Friday and 9-11am on Saturdays. 

We are closed Sunday and Monday.


-To place an order, please submit requested products, quantities, event, theme and personalization. While this can be an estimate of what you may want to order, please keep in mind that any changes to this information MUST BE RECEIVED no later than two weeks prior to order date. It is the customers responsibility to provide any changes to this information as we will proceed with initial order if we have not received any requests for changes. Requests to change order after two week deadline, will be considered but cannot be guaranteed.


-As all orders are custom made for each customer, we will require a NON-REFUNDABLE deposit to secure your order. Your order will only be considered accepted, once deposit is received.  


-Short notice orders will be accepted as books allow and payment will be due in full at time of ordering. 


-Due to the nature of our business and the products/services that we provide, we do not offer returns and ALL SALES ARE FINAL.

ALLERGY INFORMATION

To my customers with allergies:

We openly handle many ingredients including dairy, eggs, wheat, nuts and tree nuts. Many products we use to make our sweets are manufactured in facilities that also process these products. Due to this, please be advised that our products should not be assumed to be allergen free and are not labeled as such.

Ordering

Please read important information above prior to submitting order request

Specializing in custom orders sweets

We are not a full service bakery but rather specialize in custom made sweets for our clients. Due to this, we require advance notification and prepayment. We typically book 6-12 weeks in advance sometimes longer. We accept orders up to SIX months in advance with a non-refundable deposit. Currently we have limited remaining availability through December 2018.  Our 2019 books will open on 10/1/2018 and dates are filled on a first come basis. 

Baked Blessings by Lisa

111 W Washington St, Morton, IL, USA

(309) 360-3507
bakedblessings@comcast.net

Hours

Tuesday - Saturday: 

HOURS BY APPOINTMENT ONLY

Sunday/Monday: Closed

Behind the apron

Owner and Baker

Hi I'm Lisa, owner and baker of Baked Blessings by Lisa. Thank you for allowing me to share in your special events with my baked goods. Every day I am blessed by all the support and hope to give back Blessings through my sweets.  

PAYMENTS

Baked Blessings by Lisa accepts cash, check or card payments via square services.  We have a no return policy as all items are custom baked for each customer. All sales are final